WBA192
Chef Richard will offer the industry’s secrets on the popular dessert: fondue. He will demonstrate how to make different cheese and chocolate fondues. Enjoy dipping into a variety of delicious pleasures. Non-refundable materials fee: $3.
WBA192
Chef Richard will offer the industry’s secrets on the popular dessert: fondue. He will demonstrate how to make different cheese and chocolate fondues. Enjoy dipping into a variety of delicious pleasures. Non-refundable materials fee: $3.